Basic Bartender Tools Explained

Besides good people skills, a basic understanding of the bartending techniques and knowledge of the most popular drink recipes, you will need the proper equipment in order to work as a bartender.

Whether you're planning on working as a professional bartender or you are simply stocking a home bar, you will need to know what tools are used for the preparation of drinks. This section covers the basic tools professional bartenders use. If you want to get the more knowledge about the bartender tools then you may check online.

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If you're already familiar with the basic bartender tools, go through the list and test your knowledge. Those of you without any prior experience in bartending will surely benefit from the list below.

Bar Spoon

A bar spoon is essential for stirring and layering drinks. Typically, a bar spoon has a spiral handle and a small spoon bowl with holes. A bar spoon represents 1/8 oz (fluid ounce).


A blender is essential for blending cocktails. A good, professional blender for cocktail shaking is able to crush ice cubes. If you're using a regular kitchen blender, use crushed ice, as this lessens the wear on the blender's blades.

Bottle Opener

You'll need a bottle opener for bottles that aren't twist-off. Every bartender should have one. If you're using other tools like a waiter's corkscrew, you won't need a separate bottle opener.

Church Key

A church key is pointed at one end to punch holes in the tops of cans, while the other end is used to open bottles. If you own a waiter's corkscrew, you could leave your church key at home.

Citrus Reamer

Juicing fruit can be a tough job without any equipment, so using a citrus reamer will make your life a little bit easier. You could also juice fruit with an electric fruit juicer.

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